Designed with purpose and built to last, the Mini Bugout® sets a high bar for durability and performance matched only by our promise that it will be yours, for life.

Don't let its size fool you; The Mini Bugout® packs a mean punch, and does it with confidence. Wrapped in ultralight CF-Elite® and tipping the scales at only an ounce and a half, this pint sized slicer takes ultralight performance to the next level.

Features:

• Ultralight Carry – Weighs just 42.52 g (1.5 oz).
  
• Compact Bugout® Design – Measures 3.7 inches closed for convenient pocket carry.
  
• S30V Stainless Steel Blade – Versatile drop-point blade for everyday cutting tasks.
  
• Black Cerakote® Finish – Gives the blade a subdued look and an added protective coating.
  
• CF-Elite® Handle – Lightweight handle material in an all-black configuration.
  
• AXIS® Lock – Secures the blade when open.
  
• Mini Deep-Carry Clip – Keeps the knife close at hand.

Specifications:

• Open Length: 6.49'' | 16.48cm
  
• Closed Length: 3.7'' | 9.4cm
  
• Blade Length: 2.82'' | 7.16cm
  
• Handle Thickness: 0.412'' | 10.46mm
  
• Blade Thickness: 0.09'' | 2.29mm
  
• Blade Steel: S30V Stainless Steel (58-60HRC)
  
• Blade Finish: Cerakote®
  
• Blade Style: Drop-Point
  
• Mechanism: AXIS® Lock
  
• Handle Material: Cf-Elite™
  
• Weight: 1.85oz | 52.45g
  
• Clip Style: Mini Deep Carry
  
• Clip Finish: Black Oxide
  
• Sheath: None
  
• Molle Compatible: False 
  

Knife Care:

Proper care and regular maintenance help make your Benchmade knife yours, for life. Here are some tips for keeping your Benchmade in peak condition:

Prevent Rust: All steels, regardless of grade or price, can eventually rust. To avoid corrosion, always keep your knife clean, dry, and lightly lubricated. If rust or spotting appears, a quality semi-chrome metal polish can usually restore the finish.

Hand-Wash Only: Always hand-wash your knife with warm water and mild dish soap, then dry thoroughly.

Use as Intended: Benchmade knives are precision cutting tools. Do not use your knife as a pry-bar, screwdriver, chisel, or punch—unless specifically designed for those functions.

Sharpen with Care: If sharpening at home, avoid grinding wheels and high-speed machinery, as they can damage the blade. Use appropriate hand-sharpening methods for best results.

Tighten Hardware: Over time, handle, pivot, and pocket clip screws may loosen. Use T6 and T10 Torx drivers for adjustments and apply a small amount of releasable thread-locker to maintain secure fittings.

How It's Made:

Every Benchmade knife begins with high-grade steel, laser-cut for precision and strength. Each blade is meticulously ground, beveled, and finished to exacting standards, ensuring exceptional performance and durability. Our handles are milled and machined in-house to the tightest tolerances, then hand-assembled and sharpened by expert technicians. With over thirty years of manufacturing excellence behind every edge, our knives are proudly crafted in our state-of-the-art facility in Oregon City, Oregon.

What's included:

• One Benchmade - Mini Bugout® | CF-Elite®